Macarons
Macarons
Our signature product is quintessentially French. Though absolutely charming and completely irresistible, its prettiness belies a complex and delicate process, requiring exacting balance in technique and ingredients. The perfect macaron, upon first bite, offers a bit of resistance from the shell, then the chewy center gives way to reveal the ganache that bursts with complex notes of flavor on the palate.
We source the almonds from California, make the meringue that withstands our climate’s humidity, then carefully fold the components together until the batter is just right. After being baked, they’re ready to be filled with our infused ganaches, with the chocolates being sourced from France, Belgium, and Italy. The result of this painstaking process is the delightful, chewy and meltingly light macarons.
Bittersweet Chocolate
70% bittersweet chocolate ganache fill our dark chocolate almond shells.
Orange Cointreau
Deep chocolate ganache imbued with fragrant orange and a hint of Cointreau.
Fromage
Sharp tangy cheddar tucked into creamy white chocolate ganache.
Basil
Deep chocolate ganache resonant with notes of mellow basil.
Milk Tea
Sweet milk chocolate infused with notes of jasmine and bergamot.
Available in assorted or single-flavor sets.
Set of 5: P290
Set of 10: P550
Set of 5: P290
Set of 10: P550
Cakes
Cakes
Our crowning achievement. We make our cakes with individual care and attention, and they’re reflected in the honest richness and flavor when you savor them. Made to be eaten while at their freshest, they’re best enjoyed during moments of celebration shared with the people you love.
Old-Fashioned Birthday Cake
A quintessential birthday cake featuring our favorite pairing of dark chocolate cake and luscious vanilla buttercream and finished with a white sugar rose.
P.S. You have the option to have the buttercream in the following colors: pale yellow, snowy white, robins-eggshell blue, lavender, or seafoam green. Just ask us for its availability! Three candles are also included.
PHP 990
P.S. You have the option to have the buttercream in the following colors: pale yellow, snowy white, robins-eggshell blue, lavender, or seafoam green. Just ask us for its availability! Three candles are also included.
PHP 990
Salted Caramel Macchiato Cake
Silky Coffee Mousse meets moist chocolate cake, topped with a generous layer of our signature salted caramel sauce and crowned with a circlet of whipped cream.
PHP 1,500
PHP 1,500
Le Chocolat
A succulent yellow cake, with its heady notes of vanilla, is enclosed in deep chocolate mousse and topped with a cascade of shiny chocolate glaze. Delicate meringue kisses perched in a quarter moon shape finish this delectable chocolate cake.
PHP 1,500
PHP 1,500
Strawberry Salted Caramel Cake
Beneath the snowy white dome of whipped cream rosettes, sponge cake is matched with salted caramel and at its heart, plump ripe strawberries to provide that tart contrast.
PHP 1,700
PHP 1,700
Mango Charlotte
The happy essence of a tropical summer, ripe mangoes are pureed and added to freshly whipped cream, forming the rich mousse, and then layered with our soft vanilla cake. Handmade ladyfingers embrace the cake, and a crown of mangoes finish our best-selling cake.
PHP 1,300
PHP 1,300
Chocolate Chip Pavlova with Strawberries
A crowd-pleasing favorite. Billowy, crunchy meringue with a marshmallow-like center speckled with bittersweet chocolate is polished off with whipped cream and fresh, succulent sliced of ripe strawberries.
PHP 1,800
PHP 1,800
Additional Information:
Size: 7 inches
Serving: 6-8 people
Serving directions: Keep in the refrigerator but let stand for 20 minutes at room temperature before serving
Size: 7 inches
Serving: 6-8 people
Serving directions: Keep in the refrigerator but let stand for 20 minutes at room temperature before serving
Simplicity
Simplicity
Familiar, uncomplicated, and nothing beyond the point of delicious.
Pina Colada Cream Puffs
The exotic yet playful combination of coconut and pineapple.Creamy with a tangy undertone but sweetly balanced inside a crisp, golden choux pastry and topped with flakes of coconut.
Set of 14 = P560
Set of 14 = P560
Amaretto Meringues
Meltingly crisp on the outside and cloud-like on the inside, our version is flavored with almond liqueur.
Set of 14 = P150
Set of 14 = P150
Salidou (Salted Caramel Sauce)
Baby jars of creamy, buttery caramel tempered with just a flicker of sea salt. Pour onto ice creams, cakes, or even spoons to be savored by its sweet self.
Per jar = P130
Per jar = P130
Dark Chocolate Brownies
Dense, gooey, and incredibly chocolaty, with chunks of bittersweet chocolate tucked into each fudgy square . Everything you could hope for in a brownie.
Set of 12 = P360
Set of 12 = P360